Soviet Cooking

Almost forgotten recipes from past time
Rare Soviet cookbook published 1955 in the USSR

Drink `Tableful`

Drink `Tableful`

Drink "Tableful"
Wine 180, cognac 20, 20 sugar, lemon or orange 1/10 pcs., cinnamon, cloves, nutmeg 0.2.

The red table wine put cinnamon, cloves, nutmeg, lemon zest, sugar, bring to a boil and strain.
After that, add the brandy. 
The drink pour into glasses, putting them on a slice of lemon or orange, and serve hot.

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